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Food Service Thermometers

PTC Instruments now offers thermometers from Cooper-Atkins for the food service industry. Quality and economy combined in temperature measurement.

For complete thermometer calibration services please click on the link CALIBRATION SERVICES

If you have any questions regarding our calibration lab and/or written certification, you can review our Scope of Accreditation or give us a call 877.782.2329

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2237-04-8 Expresso Thermometer (Dual Scale)
12.75
(Temperature Range 0° to 220°F and -10° to 104° C )

The key to steaming milk is to build volume before it gets too hot. A 1-3/4" / 4.5 cm dial with proper froth zone on a 7" / 17.8 cm stem that allows for accurate measurment when using the adjustable stainless steel vessel clip.

Technical Data PDF Technical Data




 
1246-01 Cooper-Atkins 1246 series features a field calibration hex wrench. NSF Certified
9.50
(Temperature Range -40° to 180°F

Technical Data PDF Technical Data




 
1246-02 Cooper-Atkins 1246 series features a field calibration hex wrench. NSF Certified
9.50
(Temperature Range 0° to 220°F

Technical Data PDF Technical Data




 
1246-03 Cooper-Atkins 1246 series features a field calibration hex wrench. NSF Certified
9.50
(Temperature Range 50° to 550°F

Technical Data PDF Technical Data




 
PTC® 570 Series Direct Contact Griddle Thermometers
30.00


These instruments come in fahrenheit and celcius temperature ranges and can be used for such applications as hot plates and griddles.

Click Here to view and order the 570 series griddle thermometers












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